Farming doesn’t always mean small profits. Ayan and Sohaib, two brothers from Haryana, proved this by earning Rs 20 lakh from just 1 acre of mustard farming. With smart planning and hard work, they turned their small plot into a big success. Here’s their simple and inspiring story.
The Beginning: Why They Chose Mustard Farming
Ayan and Sohaib were traditional farmers growing wheat and rice. However, the profits were getting smaller because of high costs and water problems. In 2022, they decided to try something new—mustard farming.
They chose mustard because:
- It needs less water.
- It grows well in their area.
- There’s a big demand for mustard oil.
They started with just 1 acre, planning to grow organic mustard for better profits.
Preparation: How They Got Started
1. Soil Testing
The brothers tested their soil to check its health. They found it needed more nutrients, so they added organic compost and a balanced fertilizer.
- Cost of Soil Testing: Rs 1,500
- Cost of Compost and Fertilizer: Rs 8,000
2. Choosing the Right Seeds
They picked a mustard variety called Pusa Jai Kisan, known for giving high yields and resisting diseases.
- Cost of Seeds: Rs 4,000
3. Irrigation System
To save water, they installed a drip irrigation system. This system gave the plants just enough water without wasting any.
- Cost of Drip Irrigation: Rs 20,000
4. Preparing the Land
They plowed the field, added farmyard manure, and leveled the land to avoid waterlogging.
- Cost of Land Preparation: Rs 6,000
Farming: How They Grew the Mustard
1. Sowing Seeds
The brothers sowed the seeds in neat rows, leaving enough space for the plants to grow well.
2. Weed and Pest Control
They removed weeds manually and used organic sprays like neem oil to keep pests away.
- Cost of Organic Pest Control: Rs 3,000
3. Fertilizing the Plants
They added nutrients like phosphorus and nitrogen at different growth stages to help the plants grow strong and healthy.
- Extra Fertilizer Cost: Rs 5,000
Read also: How to Turn Dragon Fruit Farming Into a Rs 2 Crore Success: 10 Insider Tips from Top Farmers!
Harvesting: The Final Step
After 110 days, the mustard plants were ready for harvest. The brothers waited for the pods to turn golden-yellow, ensuring high oil content.
Local laborers helped them harvest and separate the seeds using a threshing machine.
- Labor Cost: Rs 10,000
Profit and Expenses: How They Made Money
Total Expenses
- Soil Testing: Rs 1,500
- Compost and Fertilizers: Rs 8,000
- Seeds: Rs 4,000
- Drip Irrigation: Rs 20,000
- Land Preparation: Rs 6,000
- Pest Control: Rs 3,000
- Extra Fertilizers: Rs 5,000
- Labor for Harvesting: Rs 10,000
Total Expenses: Rs 57,500
Revenue from Mustard
From 1 acre, the brothers harvested 25 quintals (2,500 kg) of mustard seeds.
- Selling Price of Organic Mustard Seeds: Rs 5400 per quintal
- Total Revenue from Seeds: Rs 13,50,000.00 (25 x 5400)
Total Revenue: Rs 13,50,000
Read also: Agarwood: अमूल्य खजाना जो बना सकता है आपको करोड़पति, इसकी लकड़ी सोने से भी ज्यादा महंगी
Net Profit
Total Revenue: Rs 13,50,000
Total Expenses: Rs 57,500
Net Profit: Rs 12,92,500
Why They Succeeded
- Organic Farming: They grew organic mustard, which sells at higher prices.
- Smart Water Use: Drip irrigation saved water and helped plants grow better.
- Direct Selling: They sold their mustard seeds and oil directly to customers, avoiding middlemen.
- High-Quality Crops: They focused on maintaining soil health and pest-free plants for the best results.
Simple Tips for Farmers
- Start Small: Begin with a small area to manage costs and risks.
- Use Good Seeds: High-quality seeds produce better yields.
- Save Water: Use drip irrigation or other efficient methods.
- Sell Directly: Build a market to sell your crops for higher profits.
Conclusion
Ayan and Sohaib showed that even small farms can earn big profits with the right methods. By taking care of their soil, plants, and marketing, they turned 1 acre of mustard farming into a Rs 12 lakh success story. Their journey proves that with smart farming and hard work, anything is possible.
Secrets to Success: An Exclusive Interview with Two Brothers Who Earned Rs 12 Lakh from Mustard Farming on 1 Acre of land
Grey knight (Interviewer): Welcome, Ayan and Sohaib! Congratulations on your incredible success. Can you tell us how you got started with mustard farming?
Ayan: Thank you! We’ve been farmers for years, but we mostly grew wheat and rice. Over time, we realized the profits were shrinking because of rising costs and water shortages. That’s when we decided to try something different—mustard farming.
Sohaib: We chose mustard because it needs less water, grows well in our area, and has high demand in the market. It was a big decision, but we believed in it.
Grey Knight (Interviewer): How did you prepare your land for mustard farming?
Ayan: The first step was soil testing. We wanted to ensure the soil had the right nutrients. When the test showed some deficiencies, we added organic compost and fertilizers. We also plowed the land twice and leveled it to prevent waterlogging.
Sohaib: And we didn’t stop there. We set up a drip irrigation system to save water and provide the plants with the right amount of moisture.
—
Grey knight (Interviewer): What variety of mustard did you choose, and why?
Ayan: We chose a high-yield variety called **Pusa Jai Kisan**. It’s resistant to diseases, grows quickly, and gives better yields. Plus, it’s well-suited for our climate.
—
Grey knight (Interviewer): What challenges did you face during cultivation?
Ayan: The biggest challenge was weeds and pests. Since we wanted to grow organic mustard, we avoided chemical pesticides. Instead, we used organic sprays like neem oil and did manual weeding, which took extra effort but was worth it.
Sohaib: Weather was another challenge. A few weeks of dry spells made us worry, but our drip irrigation system kept the plants healthy.
—
Grey knight (Interviewer): Harvesting must have been a big moment. Can you share how you managed it?
Sohaib: Yes, harvesting was exciting! We waited until the mustard pods turned golden-yellow, which meant they had the highest oil content. We hired laborers to help with manual harvesting and used a threshing machine to separate the seeds.
Ayan: Proper timing was crucial. If we had waited too long, the seeds might have fallen off or lost quality.
—
Thank You for Reading!
We truly appreciate you taking the time to read this inspiring story of how two brothers achieved incredible success through mustard farming. Your support motivates us to share more real-life stories, tips, and insights to help farmers and enthusiasts like you. We hope this article inspires you to explore new opportunities and achieve great results in your own ventures. Stay tuned for more engaging content, and thank you for being part of our community!